This product is manufactured by ‘BaekSul’, a renowned Korean Food company who’s been manufacturing food products since 1953.
This sauce is carefully made with ingredients of soy sauce, garlic, pepper etc (full ingredients are on product information list) for you to enjoy the best taste of Japchae, Korean Stir-Fry Noodle.
Simply pour this sauce to boiled Glass Noodle with assorted vegetables and stir-fry together with this product to create wonderful Korean noodle dish.
Please check our GK Recipes to find out full instruction on how to make ‘Japchae’, Korean Stir-Fried Glass Noodle.
Japche, Stir-Fry Glass Noodle, Seasoning Sauce 150g
Soy Sauce (Water, Hydrolyzed Soy Protein, Brewed Soy Sauce (Water, Defatted Soybean, Wheat Flour, Salt, Grain Alcohol, Koji (Barley)), Salt, High Fructose Corn Syrup, High Fructose Corn Syrup, Pear Puree (Pear, Antioxidant (E300)), Sugar, Water, Onion Puree, Garlic, Salt, Flavour Enhancer (E621), Colour (E150c), Thickener (E415) Acidity Regulator (E330), Black Pepper Powder, Sesame
ALLERGY ADVICE: For Allergens, see ingredients in bold.
Allergy Information: Prepared at A Company That Also Processes Peanuts, Fish, Crustaceans, Molluscs
NEW WT: 150g
Product of Korea
Store in a cool, dry place. Once opened, consume immediately or keep refrigerated.
BEST BEFORE: PRINTED ON THE PACKAGE
Please note that while we take every care to make sure that the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allegen information therefore you should always check product labels and not rely soley on the information presented here.